Ingredients
Method
- Season salmon fillets with Rainier Pepper Paradise and Rainier Gourmet Grill Seasoning.
- Preheat grill for medium heat.
- Lightly oil grill grate. Place salmon on the preheated grill. Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork. Serve salmon with a slice of lemon to squeeze over just before eating.
Try it with Rainier Fiery Seasoned Sea Salt to add a little heat